{"id":159,"date":"2008-11-09T13:20:14","date_gmt":"2008-11-09T11:20:14","guid":{"rendered":"http:\/\/www.planet-ari-um.de\/Blob\/?p=159"},"modified":"2008-11-09T13:20:14","modified_gmt":"2008-11-09T11:20:14","slug":"gefullte-baguettes","status":"publish","type":"post","link":"https:\/\/rezepte.planet-ari-um.de\/?p=159","title":{"rendered":"gef\u00fcllte Baguettes"},"content":{"rendered":"<p>Zutaten f\u00fcr 4 Personen:<\/p>\n<ul>\n<li>3 Baguettes <span style=\"x-small;\">(je 150 g, zum Aufbacken)<\/span><\/li>\n<li>150 g weiche Butter<\/li>\n<li>200 g W\u00fcrfelk\u00e4se <span style=\"x-small;\">(z. B. Gouda)<\/span><\/li>\n<li>200 g Schnippelschinken<\/li>\n<li>1 Bd glatte Petersilie<\/li>\n<li>1 Bd Schnittlauch<\/li>\n<li>1 gestr. EL Paprikapulver (edels\u00fc\u00df)<\/li>\n<li>Pfeffer<\/li>\n<\/ul>\n<p>\u00a0<\/p>\n<p>Zubereitung:<\/p>\n<ol>\n<li>Jedes Baguette 8x ein- aber nicht durchschneiden.<\/li>\n<li>Butter mit K\u00e4se und Schinken verr\u00fchren.<\/li>\n<li>Kr\u00e4uter absp\u00fclen, klein hacken und unter die Masse r\u00fchren.<\/li>\n<li>Mit Paprika und Pfeffer w\u00fcrzen.<\/li>\n<li>Die Masse (am besten mit einem L\u00f6ffel) in die Broteinschnitte f\u00fcllen.<\/li>\n<li>Baguettes auf ein mit Backpapier belegtes Backblech legen.<\/li>\n<li>10 Minuten bei Oberhitze 200 \u00b0C, Hei\u00dfluft ca. 180 \u00b0C, Gas: Stufe 3 &#8211; 4 backen lassen.<\/li>\n<\/ol>\n","protected":false},"excerpt":{"rendered":"<p>Zutaten f\u00fcr 4 Personen: 3 Baguettes (je 150 g, zum Aufbacken) 150 g weiche Butter 200 g W\u00fcrfelk\u00e4se (z. B. Gouda) 200 g Schnippelschinken 1 Bd glatte Petersilie 1 Bd Schnittlauch 1 gestr. EL Paprikapulver (edels\u00fc\u00df) Pfeffer \u00a0 Zubereitung: Jedes Baguette 8x ein- aber nicht durchschneiden. Butter mit K\u00e4se und Schinken verr\u00fchren. Kr\u00e4uter absp\u00fclen, klein [&hellip;]<\/p>\n","protected":false},"author":2,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[29],"tags":[],"class_list":["post-159","post","type-post","status-publish","format-standard","hentry","category-beilagen"],"_links":{"self":[{"href":"https:\/\/rezepte.planet-ari-um.de\/index.php?rest_route=\/wp\/v2\/posts\/159","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/rezepte.planet-ari-um.de\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/rezepte.planet-ari-um.de\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/rezepte.planet-ari-um.de\/index.php?rest_route=\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/rezepte.planet-ari-um.de\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=159"}],"version-history":[{"count":0,"href":"https:\/\/rezepte.planet-ari-um.de\/index.php?rest_route=\/wp\/v2\/posts\/159\/revisions"}],"wp:attachment":[{"href":"https:\/\/rezepte.planet-ari-um.de\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=159"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/rezepte.planet-ari-um.de\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=159"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/rezepte.planet-ari-um.de\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=159"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}